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Andeluna Raíces Malbec is a fresh, fruit-driven Argentine red from Mendoza's Uco Valley. Juicy plum, blackberry and blueberry flavours combine with gentle floral notes, creating an inviting wine with soft tannins and an easy-drinking character. Lighter in style than many fuller-bodied Argentine Malbecs, it offers plenty of fruit without feeling particularly heavy or demanding.
Made to showcase the natural character of Malbec, Raíces is fermented and matured in stainless steel rather than oak, preserving its youthful fruit and freshness. An enjoyable choice for relaxed evenings, informal gatherings and everyday meals, especially if you prefer a softer, less substantial red.
Nose: Fresh aromas of plum, blackberry and blueberry, accompanied by subtle floral notes.
Palate: Juicy and fruit-forward, with ripe plum and mixed berry flavours. Soft tannins and gentle acidity give the wine a smooth, approachable texture, while its relatively lighter style keeps it fresh and easy to enjoy.
Finish: Clean, fruity and relatively brief, with lingering plum and berry notes.
Andeluna Raíces comes from vineyards in Mendoza's Uco Valley, one of Argentina's best-known regions for Malbec. The area's sunny growing conditions encourage ripe fruit flavours, while cooler temperatures help the grapes retain the acidity needed for a balanced, refreshing wine.
The grapes are fermented in temperature-controlled stainless-steel tanks to preserve their natural fruit aromas and flavours. Unlike many Argentine Malbecs, Raíces does not undergo oak maturation, allowing its plum, berry and floral characteristics to remain at the forefront.
A further period of maturation in stainless steel helps retain the wine's youthful, approachable character. The result is a fresh, uncomplicated expression of Malbec, with gentle tannins and an emphasis on enjoyable fruit rather than oak-derived richness or complexity.
Andeluna Raíces is particularly well suited to informal meals. Its juicy fruit and gentle tannins make it a good match for grilled chicken, pork sausages, homemade burgers and pizza.
It also works well with pasta in tomato-based sauces, roasted vegetables and mild, lightly spiced dishes. Its relatively lighter character makes it a useful alternative when a richer, more powerful Malbec might overwhelm the food.
Serve at approximately 15–17°C. A slightly cooler serving temperature helps emphasise the wine's fresh fruit and easy-drinking style.
Discover more styles from Mendoza and beyond in our Argentine Malbec wine collection.
For an even wider choice, explore our Malbec wine collection.
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