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Founded in 2003, Andeluna produces premium mountain wines from their 70-hectare vineyard situated at an elevation of 1,300 metres in the rocky terroir of Gualtallary, Tupungato in the Uco Valley, Mendoza.
Since 2020, the vines have been certified organic and they use minimal intervention to create outstanding wines which have propelled this producer into the global spotlight in a very short space of time.
