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Cabernet Franc is a red grape variety that is believed to have originated in the Bordeaux region of France. It is one of the parent grapes of the famous Cabernet Sauvignon and is often used as a blending grape, adding complexity and character to the final wine.
Cabernet Franc is known for its aromatic qualities, with notes of blackcurrant, cherry, and violet. It typically has a medium to full body and moderate tannins, making it an excellent choice for aging.
While Cabernet Franc is widely planted in Bordeaux, it is also found in the Loire Valley where its wines tend to be lighter and more herbaceous compared to those from Bordeaux. In addition to France, other countries that produce exceptional Cabernet Franc wines include Italy, and the United States, specifically the Napa Valley region in California. Overall, Cabernet Franc thrives in cooler climates and can produce complex and elegant wines in the right conditions.
