Gavi di Gavi

Gavi wine, also known as Gavi di Gavi, originates from the Piedmont region of Italy. It is made from the Cortese grape variety, which is native to this area. The cool climate and mineral-rich soils of Piedmont provide the perfect conditions for growing these grapes.

Gavi wine is renowned for its crisp acidity, delicate aromas, and refreshing flavours. It typically exhibits notes of green apple, citrus, and white flowers. The taste profile of Gavi wine is light-bodied, dry, and well-balanced, making it an excellent choice for those who prefer a lighter style of white wine.

While Gavi wine is primarily associated with Italy, it has gained popularity in several other countries as well. In addition to Italy, some of the best countries for Gavi wine production include France, Spain, and the United States.