The Chatterer Syrah, Squawking Magpie, opens with wild dark berry fruit and gentle baking spice with a twist of black pepper and liquorice on the nose. Velvety textured with bright berry fruit and floral flavours. Sustained depth of flavour and texture through the palate with a fine, refreshing and lingering finish.
About
Vineyards: The vineyard is situated on the warm free draining Gimblett Gravels in Hawkes Bay, NZ, and is managed using sustainable practices.
Winemaking: The Chatterer Syrah was fermented in small stainless steel vats . Once pressed the new wine was transferred to French oak barrels for 16 months maturation, before bottling in the November.
Ideal with...
Pair with five spice-rubbed duck breast with blueberries, roasted soya-rubbed salmon with tarragon or roasted beetroot and fennel with toasted cumin seeds and feta.
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