Tussock Jumper Wines Monastrell

Tasting Notes

Black cherry colour, fragant with bouquet of blueberry. With a smooth texture, soft, round tannins and well-balanced acidity.

Delicate and easy-to-drink

About

From south eastern Spain in certified organic farming vineyards. The vines are on average 25 years old.

The wine making process starts in early October. The separation of the grapes harvested ecologically and conventionally is guaranteed not only by the facilities, but also by strict traceability rules.

Rested several months in American oak barrels before bottling.

Ideal with...

White meat, Fish, Mediterranean salad, Pasta and Cheese.

Tussock Jumper Malbec
Tussock's Cow Malbec is an immediately attractive wine with its aromatic profile, where the intense ripe fruit is reminiscent of blackcurrant berries and raspberry

Tussock Jumper Vinho Verde
Tussock Jumper Vinho Verde is from the Minho region of Portugal and is a fresh medium dry white, laden with bags of floral fruit

Tussock Jumper Chardonnay
Wild Boar Chardonnay from the South of France is light, fruity and gently acidic with a nutty hint derived from 9 months aging in oak barrels

Tussock Jumper Sauvignon Blanc
Tussock's Sauvignon Blanc is everything you expect from New Zealand. Its fruity, its citrusy, its crisp and dry, and yes, overall, a really great drink

Tussock Jumper Pinot Grigio (Wolf)
This Pinot Grigio is very light in colour, light in the mouth, and beautifully flavoured by apple and pineapple with a smooth long finish

Show all by Tussock Jumper Wines.

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