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Tasting Notes
Deep garnet-purple in color, it charges out of the gate with pronounced notes of blackcurrant cordial, juicy blackberries, and mossy tree bark, giving way to notes of licorice, crushed rocks, and pencil lead. The medium to full-bodied palate is taut with muscular black fruits and mineral accents, framed by firm, grainy tannins and oodles of freshness, finishing long and perfumed.
About
Domaine de Chevalier Rouge is a blend of 55% Cabernet Sauvignon, 35% Merlot, 5% Petit Verdot, and 5% Cabernet Franc.
Olivier Bernard's extensive project at Domaine de Chevalier has really come to fruition. After a bold and not to mention expensive re-planting program throughout the `80s and then a decade and a half of patience for the vines to gain maturity, we can really see the benefits. 2005, 2008, 2009 and now 2010 rank amongst the very best wines produced in this sprawling commune. Powerful but graceful, true to their terroir, and just so enjoyable to drink; this has become one of our 'must buy' estates. Olivier's wines offer 'super second' class at relatively affordable prices.
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