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Tasting Notes
A top quality Pinot Grigio, delivering delicate aromas of citrus fruit complemented by hints of hay, fresh nuts and toasted almonds. A dry, well-balanced wine, with a hint of nuttiness and spice on the palate with a precise finish.
About
Viticulture: The vines are trained on double arched canes, providing the canopy with the optimum amount of sunlight and shade for the grapes to mature. The vineyard soils are made up of a combination of a red, clay soil which has a high iron content and gravel which provides the vine with good drainage.
Winemaking: A short maceration took place on the skins prior to fermentation in stainless steel tanks at low temperatures to preserve the fresh aromas and mineral characters in the wine. After fermentation, the wine rested in tank and bottle for several months, prior to release.
Ideal with...
Salads, fish, chicken, grilled vegetables and cold meats.
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