Tasting Notes:
Nose: Ripe aromas of blackberry, plum and black cherry with hints of spice and subtle earthy notes.
Palate: Medium-bodied with juicy dark fruit, soft tannins and a smooth, balanced structure.
Finish: Rounded and satisfying with lingering fruit and gentle spice.
About
Valbello Montepulciano d'Abruzzo DOC is produced in the Abruzzo region of central Italy, known for its robust and fruit-forward red wines. The winery focuses on crafting accessible wines that reflect regional character.
Winemaking:The grapes are harvested at optimal ripeness and fermented under controlled temperatures to preserve fruit purity, followed by gentle maturation to soften tannins.
Vineyards:The vineyards benefit from a unique position between the Apennine mountains and the Adriatic Sea, where warm days and cooling breezes help develop ripe flavours while maintaining balance.
Food Pairing
Pairs perfectly with pasta dishes, pizza, grilled meats, roasted vegetables and mature cheeses.
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