La Mascota Unanime has an intense cherry red colour, elegant aromas of black chocolate and tobacco, along with a touch of black pepper notes. Well structured round tannins that blend nicely with its fresh and juicy acidity.
Unanime reflect what the great wines of Argentina can offer when exceptional climate and passionate people come together in harmony.
Fermentation and maceration takes place in stainless steel tanks during 18 days. This is followed by ageing in new French oak barrels for a further 20 months.
Traditional Argentinian dishes also with cold cuts and hard cheeses